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A New Idea, A New Flavor
After over 20 years of sharing authentic Thai cuisine, Ricky is turning the page with a bold new idea
Blending the rich traditions of Thai and Chinese cooking into one flavorful experience.
A Fusion of Flavor and Passion
Ricky's Asian Fusion Restaurant is a fusion restaurant because it represents "A New Idea, A New Flavor" and a "bold new idea" from Ricky himself.
After over 20 years of sharing authentic Thai cuisine, Ricky decided to "turn the page" by blending the rich traditions of Thai and Chinese cooking into one flavorful experience.The core concept behind this fusion is to combine traditional Asian flavors with modern cooking techniques and innovative presentation.
The dishes are specifically "designed to delight all five senses and create a truly memorable dining experience". This approach is driven by "A Fusion of Flavor and Passion," aiming to offer something unique and engaging to customers
7
A New jersey Chef Star monthly Magazine
9000+
satisfied customers
98,000+
dishes served
4
talented chefs
Our Concept
We are a fusion restaurant that combines traditional Asian flavors with modern cooking techniques and innovative presentation.
Our dishes are designed to delight all five senses and create a truly memorable dining experience.
Our Ingredients
We use only the freshest and highest quality ingredients, sourced from local farmers and specialty markets whenever possible.
Our chefs carefully select each ingredient to ensure the perfect balance of flavors and textures in every dish.
accompany with
Our signature dishes
Tom kha Soup
Chcken in garlic sauce
chicken in basil
Shrimp Hunan Style
Broccoli and Jumbo Shrimp
Thai lettuce Wrap
Our Identity Symbols of Thailand and Chinese Cuisine
