We are a fusion restaurant that combines traditional Asian flavors with modern cooking techniques and innovative presentation. Our dishes are designed to delight all five senses and create a truly memorable dining experience.
We use only the freshest and highest quality ingredients, sourced from local farmers and specialty markets whenever possible. Our chefs carefully select each ingredient to ensure the perfect balance of flavors and textures in every dish.
In addition to our delicious food, we offer a variety of appetizers FREE or 20% OFF inspired by the flavors of Asia.
we used high heat wok to cook our food make sure the food been cooked with wok heated and the smell wok sautéed taste
Chai Yo Thongpanich, the executive chef of Ricky's Thai locations in both Hillsborough and Skillman, has an outstanding culinary pedigree. He emigrated to the United States from Southeast Asia in 1981 and spent 15 years as an executive chef at a high-end Manhattan restaurant before relocating to a Thai restaurant in Somerville, NJ in 1996
Chai Yo Thongpanich, the executive chef of Ricky's Thai locations in both Hillsborough and Skillman, has an outstanding culinary pedigree. He emigrated to the United States from Southeast Asia in 1981 and spent 15 years as an executive chef at a high-end Manhattan restaurant before relocating to a Thai restaurant in Somerville, NJ in 1996.
Chai subsequently began his professional association with Ricky Chai, the owner of Ricky's Thai, in 2004. Chai has now been associated with Ricky's Thai as executive chef since 2004, serving as executive chef at both the Hillsborough and Skillman locations since that time.
During Chai's tenure as executive chef at Ricky's Thai, he has not only trained all of the chefs at both Ricky's Thai establishments in Hillsborough and Skillman, he has established his two signature dishes at both restaurants, specifically his unique Honey Puff appetizer and his Tamarind Duck entrée. These unique offerings, as well as many other signature dishes, has enabled Ricky's Thai to be recognized as the best Southeast Asian restaurant from 2014-2019 by New Jersey Monthly Magazine. Chai's culinary expertise has also generated positive reviews from the Montgomery News, Trenton Times, and the Princeton Packet.
Our Excutive Chef Ricky's Asian Fusion TIM the executive chef of Ricky's Thai locations in 3 locations Hillsborough , Skillman and Bernardsville , has an outstanding culinary pedigree. He emigrated to the United States from Southeast Asia MALAYSIA in 1987 and spent 20 years as an executive chef at a high-end Connecticut restaurant befo
Our Excutive Chef Ricky's Asian Fusion TIM the executive chef of Ricky's Thai locations in 3 locations Hillsborough , Skillman and Bernardsville , has an outstanding culinary pedigree. He emigrated to the United States from Southeast Asia MALAYSIA in 1987 and spent 20 years as an executive chef at a high-end Connecticut restaurant before relocating to a Thai restaurant in New Jersey . TIM subsequently began his professional association with Ricky Chai, the owner of Ricky's Thai, in 2022. Kyle has now been associated with Ricky's Thai as executive chef since 2022 November, serving as executive chef at Bernardsville locations since that time.
During Lee's tenure as executive chef at Ricky's Thai, he has not only trained all of the chefs at 3 Ricky's Thai establishments in Bernardsville Hillsborough and Skillman, he has established his TASTE OF ASIAN FUSION signature dishes at 3 restaurants, example entrees Szechuan Crispy Shredded Beef ,SIGNATURE Thai Style Crispy Spicy Orange Flavor Chicken ,Malaysian Curry Noodles Soup ,Most liked General T' So Chicken ,South East Asian style stir fried egg noodle ( lo mein ) ,Malaysia Mee Goreng ( Lo Mein Egg Noodles )and Crispy Sesame Chicken... ETC Ricky's Thai recognized as the best Southeast Asian restaurant from 2014-2019 by New Jersey Monthly Magazine.
served with jasmine rice and soup ,wonton ,egg drop or hot and sour soup
Sauteed broccoli in brown sauce
-vegetable and to fu 13.95
-chicken 13.95
-pork 13.95
-beef 14.95
-shrimp 15.95
-squid 15.95
Sauteed with snow peas, baby corn, broccoli, red pepper and mushroom
-vegetable and to fu 13.95
-chicken 13.95
-pork 13.95
-beef 14.95
-shrimp15.95
-squid 15.95
Sautéed with onions, mushrooms, bell peppers and Thai basil leaves.
- vegetable and to fu 13.95
-chicken 13.95
-pork 13.95
-beef 14.95
-shrimp 15.95
-squid 15.95
Stir fry , snow peas, red bell pepper, onion, mushroom and broccoli
- vegetable and to fu 13.95
-chicken 13.95
-pork 13.95
-beef 14.95
-shrimp 15.95
-squid 15.95
Crispy chunk chicken breast in a perfect combination of sweet , savory ,spicy and tangy with broccoli
Crispy chicken in honey sesame sauce served with brccoli
Shrimp, beef and chicken sauteed with snow peas, ,baby corn, carrot , broccoli, and mushroom
Sticky barbecue sauce on tender and fall of the bone in Barbecue ribs or boneless with barbecue sauce
Red curry and coconut milk with bamboo shoot, green ,red bell peppers, onions, lime leaves, and basil leaves.
Green curry and coconut milk with bamboo shoot , eggplant, green , red bell peppers, onions, , lime leaves, and basil leaves.
-vegetable and to fu 13.95
-pork 13.95
-beef 14.95
-shrimp 15.95
-squid 15.95
-chicken 13.95
Stir fry the sweet heated with, snow peas, red bell pepper, onion, mushroom , brccoli and toasted honey cashew
- vegetable and to fu 13.95
-pork 13.95
-beef 14.95
-shrimp 15.95
-squid 15.95
-chicken 13.95
Lightly breaded chicken or shrimp sauteed with fresh mango, bell pepper and Thai basil in sweet and spicy mango sauce
chicken 14.95
shrimp 15.95
Marinated tender beef, stir fry with green peppers and onions in brown sauce
sauteed fresh string bean mince pork and sweet turnips with fresh garlic
stir fry egg noodle with carrot ,onion ,scallion , Napa ,baby corn ,mushroom and bean sprout
- vegetable and to fu 13.95
- chicken 13.95
-pork 13.95
-beef 14.95
-shrimp 15.95
- squid 15.95
Stir-fried thin rice noodles with crushed peanuts, turnips, eggs, scallions, bean sprouts and lemon
-vegetable and to fu (no egg ) 13.95
-chicken 13.95
-pork 13.95
-beef 14.95
- shrimp 15.95
- squid 15.95
Sautéed broad rice noodles with basil leaves, onions, bell peppers, and mushrooms in hot and spicy chili paste.
- vegetable and to fu 13.95
-chicken 13.95
- pork 13.95
-beef 14.95
-shrimp 15.95
- squid 15.95
Thai fried rice with onions, scallions, tomatoes, and egg.
- vegetable and to fu ( no egg )13.95
-chicken 13.95
-pork 13.95
- beef 14.95
- shrimp 15.95
- squid 15.95
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Crispy, buttery flat bread served with chicken and potato curry sauce
Noodles tossed with roasted sesame with peanut sauce. Served cold.
Crispy pancake filled in with scallion with ginger soy sauce.
Malaysian style marinated coconut milk and special ingredient grilled chicken or beef
-chicken 12.95
-beef 15.95
A combination of cream cheese, crab meat and scallion onion in wonton wrap.with duck sauce
Sticky barbecue sauce on tender and fall of the bone in Barbecue ribs or boneless with barbecue sauce
-boneless 12.95
-bone in ribs (6)16.95
Fried egg rolls stuffed with glass noodles, cabbage, and carrots. Served with sweet and sour sauce.
Golden brown wrappers filling with ground pork, shredded cabbage, carrot, seasoning with garlic powder served with duck sauce
Fried or steamed
-Pork dumpling (6)
-Chicken dumplings (6)
-Vegetables dumplings (6)
crispy fried coconut shrimp with house dipping sauce
Boiled dumplings tossed in savory sauce with spicy chili peanut sauce
chopped chicken bell pepper jicama string bean with hoisin sauce
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Wonton wrap filled with minced pork and green onion boiled in and served with clear broth soup
Soup made with egg white , chicken broth, and green onion
Spicy and sour soup , made with pork, bamboo shoots, mushrooms,, tofu and eggs in seasoned broth with and vinegar
Thick-creamy soup with cooked chicken and corn with egg white
Thai style hot and sour soup seasoning with lime juice, lemongrass ,onion ,bell pepper scallion and ,mushroom
Thai chicken coconut milk soup with galangal,lime juice, mushroom, bell pepper ,onion,scallion,and hot chilli paste
Iconic Malaysian red curry soup made with a coconut milk , ,eggplant , broccoli ,long bean ,cabbage and scallion that is spicy and fragrant from savory paste
-vegetable and to fu 12.95
-pork 12.95
-chicken 12.95
-beef 13.95
-shrimp 14.95
- squid 14.95
Seafood broth with chopped Shrimp and squid flavored with snow pea, mushroom and carrot and a drop of egg white
Mixed vegetables and tofu snow pea mushroom ,,broccolii and cabbage in clear vegetable broth
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sauteed broccoli in brown sauce
- vegetable and to fu 15.95
-Chicken 15.95
-pork 15.95
-Beef 17.95
-Shrimps19.95
-squid 19.95
Stir fry snow peas, red bell pepper, onion, mushroom and broccoli
-vegetable and to fu 15.95
-Chicken 15.95
-pork 15.95
-Beef 17.95
-Shrimp19.95
-squid 19.95
Sauteed with snow peas, baby corn,, broccoli, mushroom and red pepper
-vegetable and to fu 15.95
-Chicken 15.95
-pork 15.95
-Beef17.95
-Shrimp 19.95
-squid 19.95
Crispy chunk chicken breast or jumbo shrimp in a perfect combination of sweet , savory ,spicy and tangy with broccoli
-Chicken 22.95
-shrimp 26.95
Shrimp, beef and chicken sauteed with snow peas, carrot ,baby corn, broccoli, and mushroom
Crispy chicken in honey sesame sauce served with broccoli
Marinated tender beef, stir fry with green peppers and onions in brown sauce
Crispy chicken or shrimp glazed in sweet tangy sauce
-Chicken 16.95
-Shrimp 20.95
ASIA TASTE
Indonesian chili paste with vegetable eggplant, bell pepper, string bean ,onion broccoli
- vegetable and to fu 17.95
-chicken 17.95
-pork 17.95
-beef 19.95
- shrimp21.95
- Squid 21.95
Crispy fried beef or chicken in a sweet orange flavored chili sauce glaze
-Beef 24.95
-Chicken 22.95
Crispy fried chicken breast tossed with red bell pepper ,garlic and onion in spicy dried chili
Seasoned and fried to perfection tossed with salt and pepper
A combination of chicken, pork, beef and shrimp sauteed with snow peas, carrot ,baby corn, broccoli, mushroom and cabbage
Chili pepper sauce with beef , bell pepper, onion , mushroom and scallion
Sauteed with snow peas, baby corn,, broccoli ,mushroom and red pepper
Crispy whole fish in
sweet thai chili sauce with vegetable
Crispy shrimp with fuity cream fruits juice sauce over steamed broccoli withtoasted walnut
stir fry crispy shredded beef in spicy Szechuan sauce
TASTE OF THAI
Red curry and coconut milk with bamboo shoot , bell peppers, onions, lime leaves, and basil leaves.
-Vegetables and tofu 16.95
-Chicken 16.95
-pork 16.95
-Beef18.95
-Shrimp 20.95
-squid 20.95
Green curry and coconut milk with eggplant, bell peppers, onions, bamboo shoot , lime leaves, and basil leaves.
-Vegetables and tofu 16.95
-Chicken 16.95
-pork 16.95
-Beef 18.95
-Shrimp 20.95
-Squid 20.95
Crispy chicken or shrimp, bell peppers thai basil and fresh mango, all tossed in a sweet and sour mango sauce
-Shrimp 26.95
-Chicken 22.95
Stir fry snow peas, red bell pepper, onion,mushroom , broccoli and toasted cashew
-Vegetables and tofu 15.95
-Chicken 15.95
-pork 15.95
-Beef 17.95
-Shrimp 19.95
-Squid 19.95
Ground chicken ,bell pepper ,jicama ,string bean ,, basil and fried sunny side up egg
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sautéed broccoli in garlic sauce
sautéed fresh string bean ,sweet turnips and fresh garlic
Sauteed eggplant onion bell pepper and carrot in spicy garlic sauce
Sauteed mix vegetable carrot baby corn ,cabbage ,snow pea broccoli and mushroom in brown sauce
sauteed green vegetables broccoli , string bean and snow pea in chef special garlic sauce
Savory sticky ginger sauce with mixed vegetables (string bean , bell pepper, onion ,broccoli , cabbage carrot and mushroom
we used high heat wok to cook our food make sure the food been cooked with wok heated and the smell wok sautéed taste
Thin thai noodles stir-fried with egg, bean sprout tofu, turnip .scallion,crush peanut
-vegetable ( no egg)16.95
-chicken 16.95
-pork 18.95
-beef 16.95
-shrimp 19.95
-squid 19.95
Stir-fried egg noodles with Napa cabbage, scallions, onions, bean sprouts, carrots and, mushrooms .
- vegetable and tofu 16.95
-chicken 16.95
-beef 16.95
-beef 18.95
-shrimp 19.95
-squid 19.95
Stir fry wide flat rice noodles with spicy thai chili sauce with bell pepper, onion, mushroom and thai basil
- vegetable and to fu 16.95
- chicken 16.95
-pork 16.95
-beef 18.95
- shrimp 19.95
-squid 19.95
Stir-fried cooked rice vermicelli noodle with egg ,curry powder, bell pepper , mushroom ,onion and scallion
- vegetable and tofu (no egg)16.95
- chicken 16.95
-pork 16.95
-beef 18.95
- shrimp 19.95
-squid 19.95
stir fried cooked egg noodle with special sambal curry flavor , bell pepper ,mushroom .onion ,bean sprout tomatoes Napa and egg
-vegetable and tofu (no egg)16.95
- chicken 16.95
-pork 16.95
-beef 18.95
- shrimp 19.95
-squid 19.95
stir fried cooked egg noodle with special Asia sauce mix with Mariana paste sauce , bell pepper , .onion ,bean sprout ,napa tomatoes and egg
-vegetable and tofu (no egg)16.95
- chicken 16.95
-pork 16.95
-beef 18.95
- shrimp 19.95
-squid 19.95
CHEF special Malaysia curry most liked with egg noodles eggplant , scallion , long bean and broccoli
- vegetable and tofu 16.95
- chicken 16.95
-pork 16.95
-beef 18.95
- shrimp 19.95
-squid 19.95
CHEF special THAI tom yum most popular with angel hair noodle (mai fun) ,scallion ,onion , bell pepper, and mushroom
- vegetable and tofu 16.95
- chicken 16.95
-pork 16.95
-beef 18.95
- shrimp 19.95
-squid 19.95
chef specialty fried rice
Stir fry rice with egg ,scallion tomatoes and onion top with cucumber
-vegetables and tofu ( no egg)15.95
-chicken 15.95
-pork 15.95
-Beef 17.95
- shrimp 18.95
- shrimp 18.95
Stir fry rice young chow style with egg, pea and carrot
-dice roast pork 15.95
-vegetables and tofu ( no egg)15.95
-chicken 15.95
-Beef 17.95
- shrimp 18.95
- squid 18.95
Stir fried rice thai style with pineapple, raisins, green peas, red bell peppers, onions, eggs, and curry powder. Garnished with cashew nuts and cucumber.
-vegetables and tofu ( no egg)15.95
-chicken 15.95
-pork 15.95
-Beef 17.95
- shrimp 18.95
- squid 18.95
we hand pick fresh fruits and fresh vegetables to make our house salad taste yummy and tasty fresh
Shredded raw papaya salad marinated with spicy chili, lime juice, crushed peanuts, palm sugar, long beans, carrot and tomatoes.
Grilled, marinated shrimps on skewers served with shredded mango, young papaya, cilantro, red bell peppers, and crushed peanuts with Thai vinaigrette dressing.
All steamed and served with choice of garlic sauce or brown sauce on side
pick sauce on the side. garlic sauce brown sauce
pick sauce on the side. garlic sauce brown sauce
pick sauce on the side. garlic sauce brown sauce
pick sauce on the side. garlic sauce brown sauce
pick sauce on the side. garlic sauce brown sauce
pick sauce on the side. garlic sauce brown sauce
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